Money Drawing Powder (1)

Money Drawing Powder (1)

 
This is said to Draw money to you..You Will Need:

  • 1 Oz. Of Powdered Sandalwood
  • ¼ Teaspoon of Cinnamon
  • 1 Tablespoon of Powdered Five Finger Grass
  • 1 Teaspoon Of Powdered Yellow Dock
  • ½ Dram Of Frankincense Oil
  • ¼ Dram Of Patchouli Oil
  • ½ Dram Of Myrrh Oil
  • 4 Oz. Of Talc

[If you dont have a tool for this, Mix in a bowl, jar, Etc]

Herbal Gifts from the Kitchen

Herbal Gifts from the Kitchen

Little Cooking Wreaths – can go right into soup pot, or hang in the kitchen to be plucked from and used

Twist chive stalks into a 4-5″ circle, forming a wreath base. Twist in sprigs of thyme, parsley, oregano, marjoram and basil seed heads,to fill out wreath. Add a short sprig of rosemary or sage. Let dry thoroughly –wreath will shrink slightly. Thread 3 or 4 dried chilies on sewing thread and tie around wreath top. If wreath is to hang,
cover thread by embellishing with a bow of kitchen twine or narrow ribbon. Present your gift in a bow-tied plastic bag to preserve flavor and minimize shattering.

Herb & Spice Blends – To present your gift, pack blends into small labeled jars with lids, attached to an herbal cookbook.

For Beef: mix 1 tablespoon coarsely ground black pepper, 1 tablespoon red pepper flakes, 2 1/2 tablespoons garlic powder, 1 tablespoon dried minced onion.

For Fish: mix 2 tablespoons dried dillweed, 2 tablespoons crumbled bay leaves, 2 tablespoons freeze-dried chives.

For Fruit Pies, Spice Cakes & Cookies: mix 2 tablespoons, 1
tablespoon ground nutmeg, 1 tablespoons ground mace, 1 tablespoon ground allspice, 2 teaspoons ground cloves, 2 teaspoons ground cardamon.

For Vegetables: mix 2 tablespoons dried oregano, 2 tablespoons dried basil.

For Poultry: mix 2 tablespoons curry powder, 2 tablespoons paprika, 2 tablespoons dried lemon rind.

For Tomato Sauce: mix 2 tablespoons crumbled basil, 2 tablespoons dried minced onions, 1 tablespoon red pepper flakes, 1 tablespoon crumbled dried oregano.

For Lamb: mix 1 1/2 tablespoons dried marjoram, 1 tablespoon crumbled dried rosemary, 1 tablespoon white pepper, 2 tablespoons garlic powder.

Good Bread Herbs include your favorite white or wheat bread recipe with this blend presented in a decorated muslin bag.

Blend together 2 tablespoons dried crumbled sage, 1 tablespoon dried rosemary, 1 tablespoon dill seed, 4 teaspoons caraway seed. On gift tag: Will flavor 2 average loaves.

Citrus Spice Simmering Potpourri

Layer following ingredients in a gallon jar and add oils to
corresponding ingredients. Shake well and age 1 day before using:
Directions for Use on gift tag: Add 1/2 cup mixture to a small saucepan filled with 3 cups of water and bring to boil. Reduce heat, simmer for 15-20 minutes. Mixture may be reused several times, after adding water to it.

1 cup 1″ cinnamon sticks 1 cup whole allspice
1 cup star anise 1 cup coriander seed
2 cups dried orange peel 1/2 cup cloves
1/2 cup crushed nutmeg 10 drops cinnamon oil
10 drops allspice oil 20 drops sweet orange oil

Lemon-y Footsoak a great treat at day’s end or for pampering someone special! Present gift with instructions for use on gift tag, tied onto a pretty jar or a plastic bag tied with a simple bow…

Crush and place in a jar, or tie in a bouquet and place in plastic bag, for presentation: 5 sprigs of fresh lemon balm or10 sprigs dried lemon balm. (Rosemary may be substituted.)Recommended Instruction Tag to read: Bring 8 cups water to boil,combine with contents in large pan or bowl, and let steep until water is warm and comfortable. Soak feet 10-20 minutes.

A Pioneer’s Apothecary

TO RELIEVE A COUGH, squeeze the juice of one large onion and add one tablespoon of honey. Take one teaspoon three or four times daily. Apply the onion to the chest, “mashing it well.”

Mix two teaspoons of cider vinegar in water or wine. Sip one tablespoon four times daily.

Combine two tablespoons of honey with one tablespoon of grated horseradish root to sooth a cough.

Make a tea of one teaspoon grated nutmeg in one cup of hot cider. Drink three times daily.

A Pioneer’s Apothecary

TO RELIEVE A COLD,  slice open a fresh onion and allow it to sit overnight near the “sick bed.”

Boil one quart of water, add one tablespoon each of sage, thyme, and chamomile flowers, fresh or dried. Allow the steam to rise and inhale the vapors.

Steam one tablespoon of freshly grated ginger root in one cup of boiled water for fifteen minutes. Strain and add one tablespoon of filtered honey.

Herbal Nail Strengthener

Remember to nurture your nails with an herbal infusion.

2     tablespoons chopped horsetail or crushed dill seed

1     cup boiled water

1     tablespoon almond oil

Infused chopped horsetail or crushed dill seed in boiled water. Cover and steep 20 minutes. Strain and pour into 2 small bowls. Soak your nails for 10 minutes or longer. Massage 1 tablespoon of almond oil into the nails and cuticles. Use the infusion to soak the toenails and massage any leftover oil into the toenails.

Rose Oil Skin Softener

This lovely handmade lotion can be applied to pumiced elbows, knees, and feet.

4      tablespoons vegetable glycerine

1      cup rose water

4      tablespoons cornstarch

5      drops rose oil, optional

2      drops lavender, optional

Combine vegetable glycerin, rose water, and cornstarch, and heat over a double boiler to thicken. Cool, add rose oil and lavender (optional). Stir and apply to chapped or dry skin. Bottle any leftovers.

Sunshine Brew

This amazing formula has many uses! The liquid can be added to soaps and floor washes and the dried herbs can be included in your own incense recipes or burned alone on an incense charcoal tab. I created the formula to vibrate to good health, wealth, and success. Be sure to empower the finished brew with your magickal bell. (tuning forks) and your own special prayer.

2    tablespoons dried chamomile

2    tablespoons dried bergamot

2    tablespoons dried ginger

2    tablespoons dried rosemary

Mortar and pestle

1    up distilled water

1    paper coffee filter

1    clear glass bottle or jar

Grind the herbs with mortar and pestle just enough to break them up and release their aroma, not enough to pulverize them. Boil one cup of distilled water. Take one half of your herbal mixture and place to center of a paper coffee filter. Twist filter tightly. Place filter in the cup of hot water. Remove after one hour; throw soaked herbs away. Refrigerate sunshine brew and be sure to label DO NOT DRINK. To use, empower at sunrise or at noon. Add a crystal to the brew for more power.

Sunshine Brew Glycerin Body Soap

4    cups melt and pour glycerin soap base

2    tablespoons sunshine brew

Ground sunshine brew herbs (dried)

Yellow soap dye (optional, but if you do not use dye for this recipe, your

soap will appear a faint, murky yellow-green)

Soap molds or square Pyrex dish

4    vitamin E gel capsules

Grind sunshine herbs into a finer mixture-especially the ginger, this should be powdered. Follow soap-melting instructions as given on the package. Once soap has melted, with ladle, transfer soap to your Pyrex measuring cup. (If you melted the soap in the cup in the microwave, transfer won’t be necessary.) Whisk in desired amount of color and scent by following instructions given with those products. Add the two tablespoons of sunshine brews, and whisk. Add desired amount of herbs. Some individuals like very few herbs in their soaps, where others like a more generous amount–just remember that herbals can clog your drain if they are too large or you use too much. Break vitamin E gel capsules and add the liquid to your soap mixture. Vitamin E will help to preserve the chamomile. Makes approximately ten 6-ounce soaps.

Herbal Toner

Here’s  a recipe for a simple toner to be used within 3 days.

For sensitive and mature skin:

  • 1/2 cup rose, lavender or Calendula water infusion*
  • 1 teaspoon vegetable glycerine
  • 1/2 cup witch hazel

For oily skin:

  • 1/2 cup sage leaves, or
  • 1/2 cup lemon balm, lemon grass, and lemon verbena, or
  • 1 teaspoon vegetable glycerine
  • 1/2 cup witch hazel
  •  1/2 cup rosemary

*For an infusion, steep 2 tablespoons fresh herb (or a combination of herbs to equal 2 tablespoons) in half a cup of boiled water  in a covered glass or porcelain container for 10 minutes. Strain before using.

For sensitive and mature skin, combine rose water, lavender water, or Calendula water as an infusion with vegetable glycerin and witch hazel. Apply with a cotton ball. For oil skin, infuse any of the herbs in half a cup of boiled water for 10 minutes and strain. Add glycerine and witch hazel. Refrigerate after using. After the toner dries and sets, apply a moisturizing cream or lotion.

Herbal Oil for Salads and Sautes

Enjoy this spicy oil for Mexican salad and rice dishes, or add it to a fresh garden salad.

1    cup oil

3    (2-inch) sprigs each of oregano and basil or rosemary and thyme

1    tablespoon each fresh oregano and basil or rosemary and thyme

1    (1/4-inch piece ginger

1    chili

1/2     teaspoon seeds, crushed with mortar and pestle

Gently heat oil 3 – 5 minutes. Pour into a glass jar with six 2-inch sprigs of herbs for each cup of oil. or one of the following fresh herbs, ginger, chili, or seeds. Cool, cover, and refrigerate up to six months.

*Note:  Only add garlic to oils to be used within three days,. Garlic forms a botulism in oil that can cause severe  diarrhea.